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MAINE INDOOR AIR QUALITY COUNCIL |
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Public Policy Statement: Environmental Tobacco Smoke
Adopted by MIAQC Board of Directors on March 15, 1999 Revisions Adopted on May 8, 2003 Environmental tobacco smoke causes cancer in humans[1] and is a recognized irritant and trigger for asthma. Exposure to such a hazard in enclosed spaces, where concentrations of contaminants are often 100 times higher than outdoor levels, constitutes a major public health problem. Further, there is currently no recognized safe level of exposure to environmental tobacco smoke.
· Source removal (prevention or elimination of the contaminant from the indoor environment) is currently the only effective strategy to eliminate the risk of adverse health effects from exposure to environmental tobacco smoke. · Ventilation, air cleaning and exposure control can reduce the exposure to environmental tobacco smoke, but cannot completely remove the risk of adverse health effects. Further, this approach may require significant cost in construction and maintenance of mechanical systems and increased energy expenditures for the life of the system.3
[1]
Environmental tobacco smoke was classified in 1992 as a Class A carcinogen
by the U.S. Environmental Protection Agency. In addition, the following
cognizant authorities have determined that environmental tobacco smoke is
harmful: World Health Organization, American Medical Association, American
Lung Association, National Institute for Occupational Safety and Health,
National Academy of Sciences, Occupational Safety and Health
Administration, Office of the U.S. Surgeon General
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